My Home Harvest

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Riviera Country Club Vegetable Garden

4 large beds, a compost system (a really nice one!), 4 fruit trees and a small native plant area. The organic vegetables are used by the chef in the Club’s restaurant.

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In addition to gardening, I have been a professional artist for most of my life — a painter. I’ve taught college art classes for many years, and I truly enjoy helping others to realize their vision.